{"version":"1.0","provider_name":"Szani Konyh\u00e1ja, s\u00fctni-f\u0151zni, sz\u00edvvel-l\u00e9lekkel","provider_url":"https:\/\/szanikonyhaja.cafeblog.hu","author_name":"Szani","author_url":"https:\/\/szanikonyhaja.cafeblog.hu\/author\/szani\/","title":"Kapros cukkinikr\u00e9mleves","html":"Hozz\u00e1val\u00f3k:<br \/>1 &nbsp;db cukkini<br \/>1 fej hagyma vagy 3 sz\u00e1l \u00fajhagyma<br \/>2 gerezd fokhagyma<br \/>1 kisebb csokor kapor<br \/>2 ek. olaj<br \/>1 ek. \u00e9tel\u00edzes\u00edt\u0151<br \/>2,5 dl tej<br \/>2 ek. liszt<br \/>2 dl tejf\u00f6l<br \/>1 csipet szerecsendi\u00f3<br \/>1-2 ek. citroml\u00e9<br \/><div><a href=\"http:\/\/2.bp.blogspot.com\/-MHIQgSZwJAs\/UePbc-CCE3I\/AAAAAAAABaA\/I4RaFOYrfvE\/s1600\/pizap.com13738854309371.jpg\" style=\"margin-left: 1em;margin-right: 1em\"><img border=\"0\" height=\"470\" src=\"https:\/\/szanikonyhaja.cafeblog.hu\/files\/2013\/07\/pizap.com13738854309371.jpg\" width=\"640\" \/><\/a><\/div><div>Elk\u00e9sz\u00edt\u00e9s:<\/div><div>A hagym\u00e1t, fokhagym\u00e1t megtiszt\u00edtjuk, felkock\u00e1zzuk.<\/div><div>A megtiszt\u00edtott cukkinit \u00fagyszint\u00e9n kock\u00e1zzuk, h\u00e9j\u00e1t meghagyva.<\/div><div>Az olajon megpir\u00edtjuk a hagym\u00e1t, hozz\u00e1adjuk a fokhagym\u00e1t, a cukkinit \u00e9s a megmosott felapr\u00f3zott kaprot is.<\/div><div>Megsz\u00f3rjuk \u00e9tel\u00edzes\u00edt\u0151vel, fel\u00f6ntj\u00fck a tejjel \u00e9s 1 liter v\u00edzzel.<\/div><div>S\u00f3zzuk, borsozzuk \u00e9s kb. 25 percig f\u0151zz\u00fck.<\/div><div>4 ek. cukkinit kivesz\u00fcnk a d\u00edsz\u00edt\u00e9shez, a t\u00f6bbit botmixerrel p\u00e9pp\u00e9 turmixoljuk.<\/div><div>A lisztet kikeverj\u00fck a tejf\u00f6lben egy ek. f\u0151z\u0151l\u00e9vel \u00e9s a t\u00f6bbi leveshez keverj\u00fck..<\/div><div>2-3 percig forraljuk, majd elz\u00e1rjuk.<\/div><div>Szerecsendi\u00f3val f\u0171szerezz\u00fck \u00e9s citroml\u00e9vel \u00edzes\u00edtj\u00fck.<\/div><div>A cukkinikock\u00e1kkal \u00e9s kaporral d\u00edsz\u00edtve t\u00e1laljuk.<\/div><div><a href=\"http:\/\/3.bp.blogspot.com\/-9i3FP9E6j28\/UePdiSTXAAI\/AAAAAAAABaQ\/fmiYn5S-5gU\/s1600\/pizap.com13738857594371.jpg\" style=\"margin-left: 1em;margin-right: 1em\"><img border=\"0\" height=\"400\" src=\"https:\/\/szanikonyhaja.cafeblog.hu\/files\/2013\/07\/pizap.com13738857594371.jpg\" width=\"293\" \/><\/a><\/div><div><br \/><\/div><div>Tipp:<\/div><div><i>Hidegen is remek.<\/i><\/div><div><i>A l\u00e1bast hideg v\u00edzbe \u00e1ll\u00edtva h\u0171ts\u00fck ki, tegy\u00fck p\u00e1r \u00f3r\u00e1ra h\u0171t\u0151be \u00fagy k\u00edn\u00e1ljuk.<\/i><\/div><div><i>Pir\u00edtott kock\u00e1val is t\u00e1lalhatjuk, valamint ubork\u00e1b\u00f3l is elk\u00e9sz\u00edthet\u0151!<\/i><\/div><div><a href=\"http:\/\/3.bp.blogspot.com\/-MNq2wntBgt0\/UePdtQzKHxI\/AAAAAAAABaY\/Gi6Y-W6fr9w\/s1600\/pizap.com13738860640931.jpg\" style=\"margin-left: 1em;margin-right: 1em\"><img border=\"0\" height=\"470\" src=\"https:\/\/szanikonyhaja.cafeblog.hu\/files\/2013\/07\/pizap.com13738860640931.jpg\" width=\"640\" \/><\/a><\/div><div><br \/><\/div><br \/><br \/>","type":"rich"}